Food Safety Instructor Directory

NEHA’s Food Safety Training program maintains a network of hundreds of Registered Food Safety Instructors spread throughout the globe that provide training and assist us in protecting public health. NEHA Instructors work in health departments, schools, college, universities, military installations, restaurants, hotels, as independent consultants, and in other sectors related to food safety. We require our registered trainers to demonstrate competency in three core areas of food safety. Additionally, our certified trainers must pass a CFP-ANSI exam or possess a REHS/RS or CP-FS credential. As such, you can be assured that you are receiving the most effective training from individuals who have both knowledge and experience in the food safety world.

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Found 164 trainers Clear Results

Name Company State(s) View
Michael Campbell Fmt LLC FL view
Geoffery Cole Admirals Experience CA, FL, NY view
Shaquetta Cooper NC view
Ernest Davis Sweet Peas Ekd IL, IN, WI view
Rosemary Decie Yellow Dog Environmental Consulting Inc MA view


This trainer directory only includes those who have specifically requested to be listed. If you are a NEHA trainer and would like to be included, please contact Trisha Bramwell,, 303.802.2147.

Solicitation is NOT permitted to any of the trainers included in this directory. NEHA expressly forbids the use of this contact information for advertising or marketing purposes. Contact information is only provided as a resource for those seeking food safety training.

Want to become a NEHA Food Safety Instructor? 

NEHA Food Safety Training registers instructors to deliver quality food safety education to managers and employees in the foodservice industry and provides those trainers with the resources and support they need to be effective. 

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