Event Date:
Tuesday, May 18, 2021 to Friday, May 21, 2021
Event Type:
NEHA Event
Event Website:
The purpose of this four-day, virtual course is to prepare participants to effectively conduct an application review, menu review, and inspection of a temporary food establishment (TFE) and institute corrective actions. This course will cover the key elements for conducting application reviews, menu reviews, and inspections of TFEs.
Key steps for planning a national special security event or other large-scale special events are also covered. Methods of instruction include lectures with hands-on group exercises and discussion to reinforce performance-level concepts.
Please visit the event website for registration instructions.
Contact Name:
Cole Wilson
Organization:
National Environmental Health Association (NEHA)
Phone:
(303) 756-9090 x311
Email:
nwilson@neha.org